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Wine grape variety derived from open pollination Muscat de Saint Valle (CB 20 - 473), followed by selection on infectious background (for mildew) . Ripens in early October . The leaves are medium, oval, five-blade, moderately dissected, on the underside of the leaf pubescence absent . Cherenkov recess open, vaulted . Flower hermaphrodite . Bunch large, branched, loose . Berry average oval, greenish-yellow . The flesh is juicy, slightly muscat flavor . The strength of growth of bushesaverage . Cutting short, 3 - 4 buds . Productivity is high . Grade is highly resistant to mildew (2 points), is relatively resistant to mildew and anthracnose (3 points) to botrytis unstable . Grade can not be cultivated in a covering culture, can withstand temperatures -28 ° C . Maturing shoots good. Sugar juice of berries 20 - 23 g / 100 cm3,pH 7 - 8 g / dm3 . Used for the production of white table and dessert wines . table wine Tasting score 7.5 - 7.8, dessert - 8 points .
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canteens and technical grade
dining hybrid form
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