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Grapes of unknown origin . In the Crimea, he appeared in the first half of the XIX century and spread toa small number of industrial plantations in the southern coast . Crown younger escape, light green with a hint of bronze and the formation of long white hairs tangled hair, disappearing from the second or third page . A one-year escape ripe reddish brown, with a more intense color on the nodes . grape leavesmedium size, rounded, often asymmetric, weak or moderate dissected, 3- or 5-lobed, funnel-shaped . Upper sidecut range from small, in the form of an incoming angle to deep closed, bottom - small, in the form of an incoming angle slit and pinnatipartite . Cherenkov recess closed without lumen or narrow-ellipticlumen . End teeth large, triangular, with a sharp tip . Marginal teeth serrate, with slightly convex sides . On the bottom surface of the leaf traces in the form of a web or bristly hairs along the veins . Autumn leaf color is yellowish with red spots . Flower hermaphrodite . Stem of the average (length of 10 - 16, a width of 6 - 10 cm)dense, conical or cylindrical-conical, with small blades . Leg clusters of up to 6 - 7 cm . Mass grapes 75 - 90 g . Berry medium size (diameter of 15 - 19 mm), round, black, covered with thick wax bloom . Flesh tender, juicy, slightly muscat flavor . colorless juice . Peel pretty tough . The average weight of 100 berries 120 - 150g . berry seeds in 2 - 3 . Leading signs of Muscat grapes black: small rounded leaves, ranging in dissection, closed with a narrow-elliptic clearance Cherenkov recess, bevel and helical-bevel cluster, dark blue berries with a weak Muscat flavor . The vegetation period . From the beginning of bud burst toripeness takes 137 - 149 days . The grapes ripen in early September for more sugary wort crop harvested later . Yield grade 40 - 100 kg / ha . Fruit-bearing shoots, 61%, the average number of bunches to developed, 0.7 escape, in the fruitful 1.1 . Substitute dormant buds and eyes on the long-term timber capable of developingfruiting shoots . Resistance . Black Muscat relatively resistant to fungal diseases affected leaves and berries botrytis . Bunches damaged leaf roller . cold hardiness of grapes is low . Due to the late blooming buds less than other varieties damaged by spring frosts. Grapedemanding to moisture and growing conditions . In rich soil organic matter increases its yield, but the quality of wines is deteriorating . Grade does not tolerate excess lime content in the soil . Features farming grapes . If revegetation should be avoided strongly calcareous, marl, as well as deep and heavywet soils . In Muscat black form a small bush and give limited load . Technological Feature . Composition clusters,% juice and pulp of the dense - 87.6, combs - 3.2, the skin - 5.8 seeds - 3.4 . The average sugar content of berries 21.3 g / 100 ml, the acidity of 7.8 g / l . From grapes cook dessert wine vintage golden field, and blended with Aleaticoproduce a liqueur wine Muscat Black Massandra garnet color, with a complex bouquet and notes of prunes, velvety, with chocolate tones .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | median (diameter 15 - 19 mm) |
| Form | round |
| Color | black |
| Peel | quite strong |
| Flesh | tender, juicy |
| Juice | colorless |
| Seeds in a berry | 2 - 3 |
| Sugar juice of berries | 21.3 g / 100 ml , |
| Acidity | 7.8 g / l |
| Weight of 100 berries | 120 - 150 g |
| Bunches | |
| Length | 10 - 16 cm |
| Width | 6 - 10 cm |
| Density | solid |
| Leg bunch length | 6 - 7 cm |
| Size | average value |
| Form | cylindro-conical or tapered |
| The average weight of bunches | 75 - 90 g , |
| Bush | |
| Leaves | medium size, rounded, often asymmetric, weak or moderate dissected |
| Flower | bisexual |
| Hairs on the lower surface of the sheet | traces in the form of a web or bristly |
| Autumn leaf color | yellowish with red spots , |
| Description | |
| Group | Wine variety |
| Synonym | Muscat Kalyaba, Kayyaba, kalyabsky Muscat, Moscato Nehru Red frontinyansky |
| Resistance to diseases | resistant to fungal diseases affected leaves and berries botrytis |
| Frost | low to |
| Features farming | |
| The period from bud burst to full maturity | 137 - 149 days |
| The juice is% | 87.6 |
| Combs is% | 3.2 |
| Dense part of the pulp and seeds% | 5.8 and 3.4 |
| Shoots | |
| Crown younger escape | light green with a bronze tint |
| Ripened annual shoots | reddish-brown |
| Features | fruit-bearing shoots 61% |
| The record sheet | |
| Chereshkovaya recess | closed without lumenor narrow-elliptic lumen |
| Kinks at the ends of the blades | large, triangular, with a sharp tip |
| Boundary cloves | serrate |
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