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Table grapes late-ripening . Refers to ecological and geographical group of oriental varieties . three-lobed leaves almost entire,less five lobes, dark green, smooth, shiny, hairy beneath missing, only lower leaves on the veins have a very short bristles . Cherenkov recess closed, sometimes open, narrowly liroobraznaya with acute bottom . Flower from this grape variety of functional -zhensky . The clusters are large, conical, sometimes with a slightlyprojecting the two upper lobes . The density of clusters depends on the conditions of pollination . The berries are large, oblong, sometimes ovate with rounded tip, dark blue, covered with abundant wax coating . The skin is thick, tough . Flesh firm . The period from bud burst to full maturity in Moldavia 140 days for a sumactive temperature 2900 ° -3000 ° C . Aging shoots satisfactory . Bushes vigorous . Good grow on loamy chernozem powerful and heavy . Yield 80 - 120 kg / ha . Grape stable enough against mildew, but damaged by winter frosts . It has good transportation . The grapes used inmainly as a table variety, as well as for making pickles . Served carrier genes in breeding quality of many grape varieties resistant .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | large |
Form | oblong, sometimes ovate with rounded tip |
Color | dark blue |
Peel | thick solid |
Flesh | dense |
Waxy coating | copious |
Bunches | |
Density | depending on conditionspollination |
Size | large |
Form | conical |
Bush | |
Leaves | three-lobed almost intact, at least five lobes, dark green, smooth, shiny |
Flower | functionally female |
Strength of growth | vigorous |
Hairs on the lower surface of the sheet | no |
Description | |
Group | Table grade |
Stability | to mildew |
Synonym | Koarna neagra |
Maturation | late period |
Features farming | |
The period from bud burst to full maturity | 140 days |
The sum of active temperatures | 2900 ° -3000 ° C , |
Productivity | |
During the growing season | 80 - 120 p / ha |
Shoots | |
Aging shoots | satisfactory |
The record sheet | |
Chereshkovaya recess | closed, sometimes open, narrowly liroobraznaya |
canteens and technical grade
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dining hybrid variety
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dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
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table
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technical
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