Grapes Moire
Table grapes, early ripening (115 - 125 days) . The power of the average growth of bushes . Bunch large weighing 300 - 400 g, branched, medium-loose . Berry White,rounded, weighing 4.5 - 5.5 g . Flesh fleshy-juicy, harmonious taste . Peel firm, eat up, covered with thick wax bloom (whence the name of the variety) . Sugar content 15 - 16%, pH 7 - 8 g / l . Fruit-bearing shoots, 50 - 60% . The number of bunches to escape fertile 1.1 - 1.3 . The load on the bush 30 - 35 holes . Pruning fruit vines 4 - 5 holes . Shoots ripen satisfactorily . Frost -22 ° C . Resistance grapes Moire to fungal diseases 2.5 - 3.0 points .
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