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Table grape Tajik national selection . Leaf of medium size, dark green, round, a bad cut . Cherenkov recess open, vaulted . pubescence onunderside of the leaf is missing . Flower hermaphrodite . Bunch of very large, average weight 1500 g, some up to 4500 g, branched, winged, with an elongated cylindrical end, often reaches a length of 60 - 70 cm, loose, at least medium density . berry average, round-oval, yellow-green . The skin is thin, tough . The flesh is juicy . Tastesimple, fresh, sometimes watery . Variety ripens in mid-September. bushes above the average of growth, maturing shoots good . Transportability low . Yields above average . Resistance to oidium and frost low . Sugar berry juice 20 - 21 g / 100 cm3, acidity 5 - 6 g / dm3 . Grade is used for fresh consumption andpreparation of table wines of average quality .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | average |
| Form | rounded-oval |
| Color | yellow-green |
| Peel | a thin, durable |
| Flesh | juicy |
| Sugar juice of berries | 20 - 21 g / 100 cm 3 |
| Acidity | 5 - 6 g / dm 3 |
| Bunches | |
| Length | 60 - 70 cm |
| Density | loose, at least medium density |
| Size | very large |
| Form | branched, winged, with an elongated cylindricalend , |
| The average weight of bunches | 1500 g |
| Bush | |
| Leaves | medium size, dark green, round, heavily dissected |
| Flower | bisexual |
| Strength of growth | above average |
| Hairs on the lower surface of the sheet | no |
| Description | |
| Group | Table grade |
| Stability | mildew to low |
| Taste | simple, fresh |
| Productivity | |
| During the growing season | above average |
| Shoots | |
| Aging shoots | good |
| The record sheet | |
| Chereshkovaya recess | open, vaulted |
canteens and technical grade
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