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Georgian technical kind of grapes native late-ripening . Applies toecological and geographical group of grapes Black Sea . Grade selected and distributed some Mgaloblishvili in Western Georgia, Imereti . The period from bud burst to full maturity in Georgia, 168 days for a sum of active temperatures of 3450 ° -3500 ° C . The bushes of medium height . The leaves are medium, roundish, sometimes curved,reticulate-rugose, with three from the bottom with a thick felt-pubescent . Cherenkov recess open, pinnatipartite, with a sharp bottom, rarely closed, elliptical or ovoid with a touch or overlap blades . Flower hermaphrodite . The clusters are medium, cylindrical, dense . The berries are medium, roundish, dark red,covered with a thin wax coating . The skin of medium thickness, solid . The flesh is juicy . Yield 60 - 80 t / ha . Resistance grapes Mgaloblishvili against oidium high against mildew - low . The grapes used for making red ordinary wines and cognac wine .
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m² | Weaving | hectare | |||||
Results | |||||||
10 - 8 kg. | 100 - 80 kg. | 10 - 8 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
40 - 55 pcs | 4.0 - 5.5 thous. pieces | 400 - 550 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
3.3 - 4.2 thous. pieces | 3300 - 4200 thous. pieces | 33000 - 42000 thous. pieces |
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