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Traditional Greek wine grape variety . It is widely cultivated in the region of Patras, on the north coast of the Peloponnese, in southern Greece occurs in the vineyards of Australia, in the valley of the Murray River . Mavrodafni used tocooking red from dry to thick and gummy dessert wines that require long exposure to mature . manage and as a varietal wine and in blends with Cabernet Sauvignon, Agiorgitiko, Refosco . On the island of Rhodes from this grape variety is prepared moderately sweet wines resembling port .
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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