Grapes Masis
Table grapes ripening late period . The period from bud tofull maturity in the suburbs of Yerevan 155 - 165 days for a sum of active temperatures 3440 ° - 3460 ° C . Refers to the ecological and geographic group of eastern grape varieties . Bushes vigorous . The leaves are large, well rounded, with five lobes, medium dissected , slightly grooved, finely, bottom with bristly pubescence along the veins . Lobes . The clusters are large, conical and cylindric, dense . Berries are large, round, greenish-yellow . The skin is thin, with a mild waxy coating . Flesh fleshy-juicy, flavor is very nice . Aging shoots good . Yield 200 - 235 kg / ha and more . Masis Resistance to fungal diseases and pestsaverage . Frost weak . Transportability and keeping quality high grade . The grapes used for fresh consumption .
Be careful when choosing the seller from whom you buy goods. Check the product documentation, permits if necessary. The website SemenaOpt.com does not sell goods from the catalog and is not an intermediary between buyer and seller. We provide free open Internet platform, where each seller can post their contacts under specificproduct description.
A pleasant shopping experience.
