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Description Grapes Maruf
Portuguese grape variety . Refers to the universal medium varieties ripening period . The leaves are large, deeply lobed, with three and five . A bunch of very large, long, conical, winged . Berries are very large , round, black with a bluish with a grayish tinge, uneven ripening . The pulp is fleshy,with a light varietal flavor . Strength of growth of bushes is very large . Yield unstable . Resistant to mildew, to a lesser extent - to mildew . Used for fresh consumption and for wine .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | very large |
Description 3 | with a bluish black with gray shade |
Form | round |
Color | black |
Flesh | fleshy, with a light varietal flavor |
Bunches | |
Size | very large, long |
Form | conical, winged |
Bush | |
Leaves | large |
Strength of growth | very vigorous |
The surface of the sheet | deeply lobed |
Hairs on the lower surface of the sheet | weak |
Features | three and five |
Description | |
Group | Universal Class |
Stability | unstable |
Synonym | Valenciana, Valpakos, Douro, Castellana, Murisko Preto, Murisko Rouge Murisko tinto, Olo de Rey, Tinta pard, Uva Rey |
Maturation | average |
Purpose | for fresh consumption and for wine |
Taste | varietal |
Resistance to diseases | resistant to mildew, to a lesser extent - to mildew |
Frost | 15 - 18 ° C , |
Country of origin | Portugal |
Productivity | |
During the growing season | unstable |
The record sheet | |
Chereshkovaya recess | open, pinnatipartite, or closed with obovate lumen |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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