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Grapes Marshall
Table grapes, of medium ripening . Vegetative period of 155 days with the amount of heat + 2800 ° C . It has increased because of the growth . The clusters are large, loose, cylindrical, branching . The average weight of 450 grams . Berries are very large, oblong-oval,red and blue, simple harmonious taste . Flesh fleshy-juicy . The average weight of berries 12 - 13 grams . Grade yielding . Do grapes Marshall increased resistance to gray mold and mildew, not resistant to mildew and phylloxera . non-frost resistant . Grapes has high portability .
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Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety