Grapes Maritza
Table grapes . Early periodripening . recognized variety in Bulgaria in 1973 . Bushes vigorous . The average yield of 135 kg / ha . The clusters are large, average weight 555 . 5 g, conical, sometimes winged, loose . Berry large (6 . 19 g), rounded, fleshy, crisp, with a pleasant taste and weak muscat flavor . The skin is thin, dark blue . When ripe, the sugar contentreaches 17. 5%, and acid - 6 g / l . For typical high transportability Maritza. Grade suitable for storage .
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