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Azerbaijan table grape late ripening period . The period fromUPDATE bud maturity in Azerbaijan is 158 days for a sum of active temperatures 3800 ° C . Refers to the ecological and geographic group of eastern grape varieties . Bushes vigorous . The leaves are large, rounded, slightly dissected, five lobes, smooth, pale -Green, slightly shiny, bare bottom . Cherenkovnotch open, vaulted with a rounded or flat-bottomed, wide, less square with a pointed bottom . Flower hermaphrodite . The clusters are large, widely-conical, less tapered, branched blades, dense . Berries are large, ovate or oval- ovoid, dark red or dark pink . The skin is thick, the coveredabundant thick waxy coating . Flesh fleshy-juicy . Maturing shoots good . Yield 120 - 150 kg / ha . The grapes used for fresh consumption . It has good transportation and keeping qualities .
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m² | Weaving | hectare | |||||
Results | |||||||
10 - 15 kg. | 100 - 150 kg. | 10 - 15 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
40 - 55 pcs | 4.0 - 5.5 thous. pieces | 400 - 550 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
3.3 - 4.2 thous. pieces | 3300 - 4200 thous. pieces | 33000 - 42000 thous. pieces |
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