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Wine grapes . Bushes vigorous . In the context of the Lower Pridonia technical maturity berry comes in early September . Productivethe period 128 - 130 days . Bunch average, cylinder-conical, moderate density . The berries are medium, weighing 1.9 g, slightly oval, dark blue . The taste is harmonious, with a weak nutmeg, honey aroma . The pulp is fleshy-juicy, juice is not painted . Sugar 23,5%, acidity 8.1 g / l . fruiting factor 1.8 . Yield 140 - 150 kg / ha at planting scheme 3 x 1,5 m. Magic winter hardiness to -25 -26 ° C, freezing of fruitful shoots recovered grade, suitable for cultivation in not a covering culture . Resistance to frost grapes Magic 2 - 2.5 points, to oidium - 3.0 points, to phylloxera is not stable . Forming bushes - double-arm cordon with trunk height of 1 m . Load bush shoots 20 - 25, trimming 3 - 4eye . rooting rate is high, fusion in a tabletop and green grafting with rootstocks high . The grapes used for the preparation of table and dessert sweet wines .
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m² | Weaving | hectare | |||||
Results | |||||||
10 - 15 kg. | 100 - 150 kg. | 10 - 15 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
40 - 55 pcs | 4.0 - 5.5 thous. pieces | 400 - 550 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
3.3 - 4.2 thous. pieces | 3300 - 4200 thous. pieces | 33000 - 42000 thous. pieces |
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