Grapes Magdalsky
Grade very early ripening (10 - August 15) . It is characterized by early entry into bearing, high and stable yield of 180 - 210 c / ha . Mass bunch of 300 - 350 g of berries - 4.0 - 4.6 g seedsberry 1 - 2 pcs. . Bunches of average size . cylindrical-conical, medium density, berries are large, oval-ovate, greenish-white with golden-brown tan and slightly bloom . The flesh is juicy, melting , the skin is thin . Taste pleasant, harmonious, with a light muscat flavor . Sugar juice of berries 17.5 - 18.5 g / 100 cm3, pH 6.4 - 6.8g / dm3 . Tasting of fresh grapes score 8.3 - 8.5 points . Portability above average . Grade average resistance to fungal diseases, resistance to phylloxera 3.0 points, requires mandatory protection bushes for the winter .
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