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Grapes Madgalsky


Grapes Madgalsky

Crown younger escape, yellowish-green with white Education entangled long white pubescence of medium density . Axis young shoots and petioles with sunlit side painted in wine-red . Ripened annual shoots brown with dark brown nodes . The leaves are medium, rounded, five-blade, mediumor deeply lobed . The upper surface krupnoset-Chato wrinkled . Upper clippings open, medium depth or deep pinnatipartite with a pointed, less rounded, flat or unidentate bottom, sometimes closed with a small egg-shaped lumen . Lower cutting open, small, pinnatipartite with acute, rounded orunidentate bottom or in the form of an incoming angle . Cherenkov recess open, pinnatipartite the bottom, limited veins, rarely closed, with an oval or egg-shaped lumen . The Kinks at the ends of the blades are large, sharp . The Kinks on the edge of the triangular-serrate , sharp, with slightly convex sides . pubescence on the underside of the leafgrayish-white, formed a long white hair tangled, medium density . shorter petiole midrib or equal to it, with the sunlit side is painted in wine-red . Flower hermaphrodite . Bunch medium, cylindrical-conical, less widely conical, medium density . berry large (3.6 - 4.6 g), egg-shaped,greenish-white with a golden brown tan with sunlit side and slightly bloom . The skin is thin . The flesh is juicy, melting . Taste pleasant, harmonious, sometimes with a remote muscat tone (as in well-ripened berries varieties Galan) . berry seeds in one or two . Seed average (length of 6 - 6.5 mm, width 3.5 mm), pear-shaped,dark brown, with a thin beak obliquely truncated . Chalaza egg-shaped, convex, located almost in the center of the body of the seed . Grape Variety refers to the table varieties of early ripening . full maturity comes in the second half of August (on 2 weeks earlier varieties Chasselas white) . The duration of the growing seasonfrom bud to full maturity - 123 days at the total sum of active temperatures 2380 ° C . The strength of growth of bushes average or above average . Maturing shoots good (80 - 85%) . The yield on the rich West Ciscaucasian leached chernozems high and stable . In many arms tubeless fan formirovke average power andmoderate loads (20 - 25 green shoots on the bush) the average yield of 160 kg / ha, a maximum of 220 - 250 kg / ha . The average weight of bunches of 250 - 340 g . percentage of productive shoots 58 - 70 . The number of clusters in the Escape has developed 0.8 - 1, on the fertile - 1.5 - 1.9 . Frost Madgalskogo - at the level of Vitis vinifera most varieties . Safety of holesAfter wintering in a sheltered area of ​​the Krasnodar Territory in the bad years is an average of 60% . Grade relatively drought-resistant . Resistance to mildew on the background of chemical protection, white and gray mold above average (degree of damage 2 points) . Oidium in the area harboring viticulture Krasnodar Territory is not shown . Recommended stocks - Berlandieri x Riparia Kober 5 BB and Berlandieri x Riparia C 04 . Optimum nutrition area 2,5 × 1,25--1,5 m . Forming multi-arm, single-sided (semi Fan) tubeless . load on the bush 20 - 25 shoots . Trimming 8 - 10 holes . Prefers rich soil permeable . For the location of the site gradeMadgalsky undemanding . Contains a percentage of the total weight of the bunch: juice and pulp dense parts 88, skin 7.9, 1.7 combs, seeds 2,4 . Sugar juice of berries at harvest - 15.8 - 16 2% at pH 6.4 - 7.8 g / l . transportability and keeping quality does not stand out . Used for fresh consumption on the spot . Tasting scoregrapes, 8.1 - 8.7 points . Grade can be recommended for growing in all regions harboring viticulture Krasnodar Territory . Leading signs grapes: medium or deeply lobed leaf with open side cutouts and petiolate notch having a bottom, a limited veins, and grayish-white long white Educationentangled pubescence of medium density; cylindrical-conical, medium-sized bunch; a large egg-shaped greenish-white with a tan berry; early ripening period .

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Rechner für Kultur Grapes

Hinweis-kg / m²
WebereiHektar
Ergebnisse
10 - 16 kg.100 - 160 kg.10 - 16 Tonnen

Särate-gr. / m²
WebereiHektar
Ergebnisse
2 - 3 Gramm0.2 - 0.3 kg.20 - 30 kg.

Seeding Rate zum Anpflanzen-gr. / m²
WebereiHektar
Ergebnisse
0.4 - 0.5 Gramm40 - 50 Gramm4 - 5 kg.

Kraut-Pflanzen / m²
WebereiHektar
Ergebnisse
40 - 55 pcs4.0 - 5.5 Tsd. Stück400 - 550 Tsd. Stück

Anzahl der Samen pro 1 Gramm-pcs
Grammkg.Tonne
Ergebnisse
3.3 - 4.2 Tsd. Stück3300 - 4200 Tsd. Stück33000 - 42000 Tsd. Stück

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250
Weight
340
Grams
1
Productivity
2
Kg / m²
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white