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Universal grape ripens in late September, a production period of 135 - 145 days . The strength of growth of bushes large . Bunch of large or medium, weighing 170 - 210 g, cylindrical-conical, medium density ordense . Flower hermaphrodite . Berry medium and large, weighing 3 g, oval, yellowish-green, with amber-yellow tint . Flesh fleshy juicy taste very nice . Maturing shoots good . ratio of fruiting 0.8 . Yield 90 - 100 kg / ha . 17% sugar content, acidity of 6.4 g / l . Grape Long precociousresistant to frost and fungal diseases . Requires full range of activities to protect against fungal diseases . resistant to botrytis . It is recommended for cultivation in a sheltered culture at planting scheme 3 x 1,5 m, Forming with fan or floor fan-shaped multi-arm . The load on the bush 80 - 100 holes, trim 8 - 12 holes . C grade phylloxeraunstable . It has a good affinity with the common rootstocks . The grapes used for fresh consumption, storage, production of table and sparkling wines . Tasting score table wine 7.8 - 8 points, champagne - 8.8 - 9 2 points, fresh grapes - 8.3 points . Transportability high .
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| 平方米 | 织造 | 公顷 | |||||
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| 10 - 10 公斤。 | 100 - 100 公斤。 | 10 - 10 吨 | |||||
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| 平方米 | 织造 | 公顷 | |||||
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| 2 - 3 克 | 0.2 - 0.3 公斤。 | 20 - 30 公斤。 | |||||
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| 平方米 | 织造 | 公顷 | |||||
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| 0.4 - 0.5 克 | 40 - 50 克 | 4 - 5 公斤。 | |||||
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| 平方米 | 织造 | 公顷 | |||||
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| 40 - 55 个 | 4.0 - 5.5 古都。件 | 400 - 550 古都。件 | |||||
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| 克 | 公斤。 | 吨 | |||||
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| 3.3 - 4.2 古都。件 | 3300 - 4200 古都。件 | 33000 - 42000 古都。件 | |||||
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| 170 | 210 | |
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| 1 | 1 | |
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
