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Wine grape . In State . variety trials with the Russian Federation, 2006 . Late ripening period . The leaves are large, medium dissected, five-lobed. from the bottom side with a strong formation of long white hairs tangled hairs . Cherenkov recess open, pinnatipartite . The clusters are medium or large, 200 - 350 g, wide helical-bevel, dense, short oncrest . The berries are medium, round, black . The skin is thin, tough . The flesh is juicy . Taste pleasant, harmonious, with a delicate muscat flavor . The strength of growth of bushes large . Maturing shoots good . The variety is characterized by field resistance to phylloxera (3 points), the average affection mildew, gray and white rot (2 points) . Fruit-bearing,shoots 80% . 1,1 Coefficient of fruiting, fruitfulness - 1.5 . Yield 10 - 12 t / ha, stable . Sugar juice of berries 18 - 20 g / 100 cm 3 at pH 7 - 8 g / dm 3 . It is recommended for cultivation in the high stam formirovke when planting scheme 3.0 - 3.5 x 2.0 - 2.5 m . Yield grade is used for the preparation of high quality red muscadine canteensand / or dessert wines . Wine Tasting score 8.2 - 8.4 points .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | average |
| Form | rounded |
| Color | black , |
| Peel | a thin, durable |
| Flesh | juicy |
| Sugar juice of berries | 18 - 20 g / 100 cm 3 |
| Acidity | 7 - 8 g / dm 3 |
| Bunches | |
| Density | dense |
| Size | medium or large , |
| Form | wide helical-bevel |
| The average weight of bunches | 200 - 350 g |
| Bush | |
| Leaves | large, medium, dissected, five-lobed |
| Strength of growth | large |
| Hairs on the lower surface of the sheet | strong |
| Description | |
| Group | Wine variety |
| Manufacturer | Institute (Institute (SKZNIISiV)) |
| Stability | to phylloxera (3 points), the average affection mildew, gray and white rot (2 points) |
| Maturation | late |
| Crossing | Hindogny x MuscatHamburg |
| Taste | pleasant, harmonious |
| Features farming | |
| Forming | high stam |
| Scheme planting | 3.0 - 3.5 x 2.0 - 2.5 m , |
| Features | wine tasting score 8.2 - 8.4 points |
| Productivity | |
| During the growing season | 10 - 12 t / ha |
| Coefficient of fruiting | 1, 1 |
| Coefficient plodonostnosti | 1.5 |
| Shoots | |
| Aging shoots | good |
| The record sheet | |
| Chereshkovaya recess | open, pinnatipartite |
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