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Description Grapes Lisa
Wine grapes, the average period of ripening . Bunchfine . Berry small, round, green . Yields average . Grade hardiness has somewhat higher than that of Riesling Italian . Lisa Grape variety is resistant to botrytis, resistant to mildew, tolerant to downy mildew . Requires preventive measures to protect against fungal diseases . The grapes used forpreparation of dry wines .
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Requests SPECIFICATIONS Where to buy? | |
---|---|
Berry | |
Dimensions | small |
Form | round |
Color | green |
Bunches | |
Size | small |
Description | |
Group | Technical grade |
Manufacturer | OS Radmilovatskaya, Yugoslavia , |
Stability | to gray mold, resistant to mildew, tolerant to downy mildew |
Maturation | mid-term |
Purpose | for the preparation of dry wines |
Crossing | interspecific hybrid |
Country of origin | Yugoslavia |
Productivity | |
During the growing season | average |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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