Description Grapes Lignan White
Table grapes very early ripening period . The period from bud burst to full maturity in the vicinity of Odessa is 118 days for a sum of active temperatures 2490 ° C . Refers to ecological and geographical group of Western European grape varieties . bushes of medium height . The leaves are large, round,three and five, or deep-average dissected from the bottom with a weak bristly hairs . Flower hermaphrodite . The clusters are medium, cylindric, sometimes with a wing or blade, very dense . The berries are medium, oval with blunted tip, greenish white with golden-brown tan at full maturity . Peelmedium density, transparent, covered with a thin grayish-purple wax coating . Flesh fleshy-juicy . Maturing shoots good . Yield 90 - 97 t / ha . White Grape Lignan average resistance against downy mildew and mildew, damaged carpal moth . Frost low . The grapes used forfresh consumption .
Requests SPECIFICATIONS Where to buy? |
|
Berry |
Dimensions | average |
Form | oval with blunted tip |
Color | greenish-white with a golden brown tan at full maturity |
Peel | medium density transparent |
Flesh | fleshy juicy |
Waxy coating | thin grayish-purple |
Bunches |
Density | very dense |
Size | average |
Form | cylindric, sometimes with wings or blades |
Bush |
Leaves | large, round, three and five, or deep-average dissected |
Flower | bisexual |
Strength of growth | medium growth |
Hairs on the lower surface of the sheet | weak bristly |
Description |
Group | Table grade |
Stability | average against mildew and oidium |
Synonym | Lignano Crimea ah raisins, Luglienga Bianca, Madeleine White |
Maturation | very early period |
Purpose | for fresh consumption |
Frost | low to |
Grade affected | carpalmoth |
Features farming |
The period from bud burst to full maturity | 118 days |
The sum of active temperatures | 2490 ° C to |
Productivity |
During the growing season | 90 - 97 t / ha |
Shoots |
Aging shoots | good |