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Grapes Liang

Description Grapes Liang

White table grape averageripening period . Resistant to mildew, spider mites . Increased resistance to botrytis berries, mildew, phylloxera . Productivity is high (on average over three years of fruiting - 190 kg / ha) . ratio 1 fruiting, 6 and fruitfulness coefficient 1.7 . The average weight of 295 grams of clusters, its size of 16 x 12 cm . The clusters are medium density,well-built, providing increased resistance to leaf roller . Weight 4.5 grams berries, size 2,5 x 1,8 cm . sugar content 14 percent . Tasting score 8.1 points . The power of the average growth of bushes . Aging vine good . The relatively drought-resistant varieties of grapes . winter hardiness is different . There is a high marketability andtransportability . Under adverse weather conditions during flowering observed partial drying flowers or inflorescences, which can significantly reduce the yield . In the context of variety centers grape variety Liang marked susceptibility to bacterial canker . affinity with the rootstock varieties good .

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Berry
Dimensions	2,5 x 1,8 cm
Sugar juice of berries	14%
Weight of 100 berries	450 g ,
Bunches
Length	16 cm
Width	12 cm ,
Density	medium
The average weight of bunches	295 grams of
Bush
Strength of growth	average
Vine matures	good
Description
Group	Table grade
Stability	to mildew, spider mites, increased to botrytis berries, mildew, phylloxera
Maturation	average period
Crossing	Chaush white x Perril
Country of origin	Moldova
Features farming
Tasting of fresh grapes score	8.1 points
Productivity
During the growing season	190 t / ha
Coefficient of fruiting	1 6
Coefficient plodonostnosti	1.7

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208	Weight	295

Grams

1	Productivity	2

Kg / m²

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