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Ancient Georgian gradethe average period of ripening grapes . The period from bud burst to full maturity in Georgia 150 - 160 days for a sum of active temperatures 2700 - 2800 ° C . Refers to the eco-geographical group of grapes Black Sea . average Bushes growth . The leaves are large, five, rarely lobed, coarsely bubble, sometimesfinely, mixed pubescence below (formed long white hairs mixed up with a fairly dense short bristles) . Cherenkov recess closed, narrow-elliptic to elliptic or clearance . Flower hermaphrodite . The clusters are medium, wide, conical, usually winged, dense . The berries are medium, slightly oval,greenish yellow with brown spots on the sunny side of the Sun . The skin of medium thickness, covered with a waxy bloom. Flesh fleshy-juicy, crunchy . Maturing shoots good . Yield 80 - 100 kg / ha . Grapes Krakhuna is somewhat frost, relatively susceptible to mildew and is relatively resistant tomildew . The grapes used for the preparation of table and fortified wines such as Madeira .
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m² | Weaving | hectare | |||||
Results | |||||||
10 - 10 kg. | 100 - 100 kg. | 10 - 10 tons |
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m² | Weaving | hectare | |||||
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2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. |
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m² | Weaving | hectare | |||||
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0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
40 - 55 pcs | 4.0 - 5.5 thous. pieces | 400 - 550 thous. pieces |
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gram | kg. | ton | |||||
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3.3 - 4.2 thous. pieces | 3300 - 4200 thous. pieces | 33000 - 42000 thous. pieces |
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