Grapes Kaputan
Table grapes ripening late period . The period from bud to full maturity 161 - 166 days with the amount of activetemperature 3480 ° -3540 ° C . Refers to ecological and geographical group of oriental varieties . Bushes vigorous . The leaves are medium, egg-shaped, with five lobes, the middle is cut, grooved, reticulate-rugose, glabrous . Flower hermaphrodite . The clusters are large and medium-sized, conical, medium density . Berries are large, ovate,dark purple with a strong waxy coating . The skin is thick, tough . The flesh is juicy, fleshy . Maturing shoots good . Yield 170- 195 kg / ha . Resistance grapes Kaputan to diseases and pests average, frost weak . The grapes used for fresh consumption and for winter storage . Portabilityhigh .
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