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Grapes K-757


Description Grapes K-757

Ripens in early September. bushes medium vigor . Bunches of medium and small, average weight 150 - 200 g, cylindrical,dense . The berries are small, round, white . Flesh fleshy-juicy taste of nutmeg . Peel tough . Grade relatively resistant to fungal diseases . Portability good . Suitable for use in fresh and cooking wine .

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Berry
Dimensionssmall
Description 3with a tan in the sun ,
Formround
Colorwhite ,
Peelstrong
Fleshfleshy juicy
Sugar juice of berries19 - 24 g / 100 cm 3
Acidity6 - 7 g / dm 3
Bunches
Densitydense
Sizemedium, small
Formcylindrical
The average weight of bunches150 - 200 g
Bush
Strength of growthmedium growth
Description
GroupUniversal Class
Stabilityaverage stability
Maturationaverage
Purposefor making wine
Growing areag . Novocherkassk
CrossingKabasma × × Amur Pearl Saba
TasteMuscat
Resistance to diseasesaverage resistance to fungal diseases
Frost23 - 26 ° C ,
Country of originA . A . Kondratsky, Kiev, Ukraine
Features farming
Maturesbeginning of September (125 - 130 days)
The load on the bush30 - 40 holes ,
Featuresgood transportability
Shoots
Aging shootsvery good
Numeric filters

23
Frost
26
° C
150
Weight
200
Grams
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white