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A complex interspecifichybrid wine grape variety . early ripening (in the same terms as the Pinot Noir) . medium growth . Bunches of average size, cylindrical, dense . Berries white, round, small . Potential accumulation of sugar high grade, with an average level of acid . The yield is high, 1.6 kg / m 2 or higher . Johanniter resistant to frost, mildew, inunfavorable years required 1 - 2 spray hardiness increased . Wine from Johanniter has a subtle bouquet, it can be characterized as a thoroughbred, fruity, harmonious, with a slight taste of grapefruit, sometimes reminiscent of Pinot Blanc, Riesling, Chardonnay or a . In good years wine meaningful, harmonious, delicate and fruity, often withslight bitterness in the aftertaste . In general, the first experiments with this variety in Europe hopefully . Grade protected, reproduction only with the consent of the breeder .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | small |
Form | rounded |
Color | white |
Bunches | |
Density | dense |
Size | average |
Form | cylindrical |
Bush | |
Strength of growth | average |
Description | |
Group | Wine variety |
Manufacturer | National Institute of Viticulture, Freiburg, Germany , |
Stability | to frost, mildew |
Synonym | FR-177 - 68 |
Maturation | early |
Crossing | Riesling x FR 589 - 54 (Saves Villars-12 - 481 x (x Chasselas Pinot Gris)) |
Frost | increased |
Country of origin | Germany |
Productivity | |
During the growing season | 1.6 kg / m 2 |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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