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Grapes Jani

Description Grapes Jani

Ripens in late October . The leaves are medium and large, rounded . Flower hermaphrodite . Bunch of medium and small, cylindrical-conical, winged, loose . Berry medium and small, oval dark -Blue . The skin is very thick . flesh is firm, crisp . The strength of growth of bushes average . The yield is low . fungal diseases andphylloxera affected to a great extent . Used for high-quality wine, prepare quality red table wine .

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Berry
Dimensions	average
Form	oval
Color	black
Peel	very thick
Flesh	dense, crunchy
Waxy coating	gray, abundant
Sugar juice of berries	20 - 22 g / 100 cm 3
Acidity	6 - 9 g / dm 3
Bunches
Density	loose, average
Size	small, medium
Form	cylindric, winged
Bush
Leaves	medium, large, rounded
Flower	bisexual
Strength of growth	srednerosloe
The surface of the sheet	weakly dissected
Hairs on the lower surface of the sheet	weak formed long white hairs entangled
Features	three-bladed
Description
Group	Universal Class
Stability	unstable
Maturation	late
Purpose	for the preparation of high-quality red table wines
Taste	simple
Resistance to diseases	very unstable to fungal diseases, phylloxera
Frost	15 - 18 ° C ,
Country of origin	Georgia ,
Features farming
Matures	in the third week of October
Features	high portability
Productivity
During the growing season	low
Shoots
Aging shoots	good
The record sheet
Chereshkovaya recess	open, pinnatipartite

1	Memory Dzheneeva (Academic)
2	Husain kelin barmak
3	Sphinx
4	Cocktail party
5	Senator

15	Frost	18

° C

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