Description Grapes I-2 - 1-2
Dining shape of grapes, very early ripening - 105 - 110 days . Bushes great vigor . Bunchesvery large, 850 - 1100 g, cylindric, dense . Berries are large, 27,9 x 21,1 mm, weighing 6 - 8 g, oval, white and pink, taste is harmonious, gentle . The flesh is very pleasant texture, peel hardly felt. Sugar 23,4 g / 100%, acidity 7.8 g / l . Shoots ripen well . Compatible with rootstocks good . fetal-70-bearing shoots - 75%the number of bunches to escape 1.2 - 1.5 . The load on the bush 45 - 60 holes, trimming vines on 8 - 10 holes . Frost -23 ° C, require shelter for the winter . Form I-grapes 2 - 1-2 moderately susceptible to mildew, susceptible to mildew . Tasting of fresh grapes score 8.3 points . Portability average .
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SPECIFICATIONS
Where to buy?
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Berry |
Dimensions | large, 27,9 x 21,1 mm |
Form | oval |
Color | white and pink |
Peel | hardly felt |
Flesh | very pleasant consistency |
Sugar juice of berries | 23.4 g / 100% |
Acidity | 7.8 g / l |
Weight of 100 berries | 600 - 800 g |
Bunches |
Density | dense |
Size | very large |
Form | cylindric |
The average weight of bunches | 850 - 1100 g |
Bush |
Strength of growth | large |
Description |
Group | Dining room form |
Manufacturer | Institute (Institute (VNIIVO)) them . I . Ii . Potapenko, Russia |
Stability | to mildew, susceptible to mildew |
Maturation | very early |
Crossing | I-83/29 x (Arcadia + Fairy) |
Taste | harmonious, delicate |
Frost | 23 ° C to |
Country of origin | Russia |
Features farming |
The period from bud burst to full maturity | 105 - 110 days |
The load on the bush | 45 - 60 holes |
Pruning grapes | 8 - 10 holes |
Tasting of fresh grapes score | 8.3 points |
Shoots |
Shoots | fertile 70 - 75% |
Aging shoots | good |
Features | number of bunches to escape 1.2 - 1.5 |