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Dining shape of grapes, very early ripening - 105 - 110 days . Bushes great vigor . Bunchesvery large, 850 - 1100 g, cylindric, dense . Berries are large, 27,9 x 21,1 mm, weighing 6 - 8 g, oval, white and pink, taste is harmonious, gentle . The flesh is very pleasant texture, peel hardly felt. Sugar 23,4 g / 100%, acidity 7.8 g / l . Shoots ripen well . Compatible with rootstocks good . fetal-70-bearing shoots - 75%the number of bunches to escape 1.2 - 1.5 . The load on the bush 45 - 60 holes, trimming vines on 8 - 10 holes . Frost -23 ° C, require shelter for the winter . Form I-grapes 2 - 1-2 moderately susceptible to mildew, susceptible to mildew . Tasting of fresh grapes score 8.3 points . Portability average .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | large, 27,9 x 21,1 mm |
Form | oval |
Color | white and pink |
Peel | hardly felt |
Flesh | very pleasant consistency |
Sugar juice of berries | 23.4 g / 100% |
Acidity | 7.8 g / l |
Weight of 100 berries | 600 - 800 g |
Bunches | |
Density | dense |
Size | very large |
Form | cylindric |
The average weight of bunches | 850 - 1100 g |
Bush | |
Strength of growth | large |
Description | |
Group | Dining room form |
Manufacturer | Institute (Institute (VNIIVO)) them . I . Ii . Potapenko, Russia |
Stability | to mildew, susceptible to mildew |
Maturation | very early |
Crossing | I-83/29 x (Arcadia + Fairy) |
Taste | harmonious, delicate |
Frost | 23 ° C to |
Country of origin | Russia |
Features farming | |
The period from bud burst to full maturity | 105 - 110 days |
The load on the bush | 45 - 60 holes |
Pruning grapes | 8 - 10 holes |
Tasting of fresh grapes score | 8.3 points |
Shoots | |
Shoots | fertile 70 - 75% |
Aging shoots | good |
Features | number of bunches to escape 1.2 - 1.5 |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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