Description Grapes Humble
Technical Grade grapes . The strength of growth of bushes average . Bunchmedium, conical, medium density . Berry medium and small, round, black . The flesh is juicy . The skin is rough, dense . Productivity is high . Grade has a high winter hardiness. resistant varieties of grapes to mildew high . To phylloxera unstable . The grapes used for making high-quality dessertwines .
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SPECIFICATIONS
Where to buy?
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Berry |
Dimensions | small, medium |
Form | round |
Color | black |
Peel | coarse, dense |
Flesh | juicy |
Sugar juice of berries | 62.4% |
Acidity | 8.9 g / l |
Bunches |
Density | average |
Size | average |
Form | conical |
The average weight of bunches | 125 g |
Bush |
Strength of growth | medium growth |
Description |
Group | Wine variety |
Manufacturer | Institute (Institute (VNIIVO)) them . I . Ii . Potapenko |
Stability | secondary stability |
Maturation | average |
Purpose | for the preparation of high-quality dessert wines |
Growing area | Lower Pridon |
Crossing | North x mixture of pollenMuscat |
Taste | harmonious |
Resistance to diseases | highly resistant to mildew |
Frost | 23 - 26 ° C to |
Country of origin | Russia |
Grade affected | phylloxera |
Features farming |
The period from bud burst to full maturity | 124 days |
Matures | late August - early September |
Forming | tubeless Fan |
Scheme planting | 3 x 1,5 m |
The load on the bush | 60 - 70 holes , |
Productivity |
During the growing season | high |
Coefficient of fruiting | 1.2 |