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Grapes Himrod


Grapes Himrod
Grapes Himrod

Seedless grapes, European-American hybrid, early-middle ripening . The genetic formula: 62 . 50% vitis vinifera + 37 . 50% vitis labrusca . The clusters are medium and large, weighing 200 - 400 g, loose . The berries are small, oval, pale yellowexcellent quality, with a specific flavor, with juicy, melting flesh. Treatment gibberellin (group plant hormones that regulate growth) in two weeks after flowering can increase the size of the berries in half . But the capacity for storage of grapes, in this case reduced . resistance to fungal diseases increased, frost-22 ° C . Grade distributed in the United States, Japan . Himrod grapes used for fresh consumption, cooking raisins . Can be used for the production of white wine .

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19
Frost
22
° C
200
Weight
400
Grams
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white