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Grapes Gurgoi


Grapes Gurgoi

Turkmen table grape late ripening period . It relates to ecological-geographic group of eastern grape varieties . The leaves are large, rounded, with five lobes,slightly lobed, slightly funnel-shaped with curved blades up, reticulate-rugose, glabrous . Flower hermaphrodite . The clusters are large, conical, dense or medium density . The berries are large, rounded or slightly flattened, yellow-green . The skin is thick, covered with slightly bloom . The flesh is dense, fleshy juicy . The period from bud to full maturity is 150 - 160 days for a sum of active temperatures of 3000 ° -3200 ° C . Maturing shoots good . Bushes vigorous . Yield 100 - 120 kg / ha . Grape Gurgoi damaged by fungal diseases . Frost relatively high . The grapes used primarily for fresh consumptionform and for making raisins .

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Reference-kg / m²
Weavinghectare
Results
10 - 12 kg.100 - 120 kg.10 - 12 tons

Seeding rate-gr. / m²
Weavinghectare
Results
2 - 3 gram0.2 - 0.3 kg.20 - 30 kg.

Seeding rate for planting-gr. / m²
Weavinghectare
Results
0.4 - 0.5 gram40 - 50 gram4 - 5 kg.

Herb-plants / m²
Weavinghectare
Results
40 - 55 pcs4.0 - 5.5 thous. pieces400 - 550 thous. pieces

Number of seeds per 1 gram-pcs
gramkg.ton
Results
3.3 - 4.2 thous. pieces3300 - 4200 thous. pieces33000 - 42000 thous. pieces

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