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Description Grapes Guna
Ripens in late July . Bushes great vigor . The clusters are small, 100 - 150 g, cylindrical wing, medium density . Flowerfunctionally female . Berries are large, round or slightly oval, dark pink . Flesh few mucous . The skin tight . The juice colored slightly. Frost -25 ° C . The variety is resistant to frost, mildew and gray mold . Portability good . Suitable for use in fresh and cooking wine .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | Large |
Description 3 | Isabella flavor |
Form | round |
Color | pink |
Peel | dense |
Flesh | mucosa |
Juice | slightly colored |
Sugar juice of berries | 16 - 20% |
Acidity | 4.0 - 5.0 g / l |
Bunches | |
Density | average |
Size | large |
Form | cylindrical |
The average weight of bunches | 100 - 150 g |
Bush | |
Flower | female |
Strength of growth | vigorous |
Description | |
Group | Universal Class |
Stability | to / from |
Maturation | very early |
Purpose | for making wine |
Crossing | Madeleine Anzhevin x Dvietes Zila |
Taste | labruskovy |
Resistance to diseases | resistant to fungal diseases |
Frost | 23 - 26 ° C , |
Country of origin | P . Sukatniek, Latvia |
Features farming | |
Matures | 95 - 100 days (late July) |
The load on the bush | 30 - 40 holes , |
Cultivated | for bowline culture |
Features | good transportability |
Shoots | |
Aging shoots | very good to |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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