Grapes Gorgippia
Table grapes, late ripening . Shoot growth medium . The leaves are medium, almost round, slightly lobed, more often lobed . The upper leaf blade wavy, dark green, with a matte shade . Lower leaf surface has a strong educated long whiteentangled pubescence . Upper clippings open, shallow, while the lower leaf clippings barely outlined, open . The Kinks at the ends of the blades are triangular with acute apex . The Kinks at the edges of the leaves serrate, triangular . petiole less leaf midrib . Flower hermaphrodite . The clusters are large, broadly conical, mediumdensity, weight 530 g . The berries are large, 7 g, oval, red . The skin tight . Flesh fleshy-juicy . The taste is harmonious, the sugar content of 17.5 g / 100 cm3, and the acidity of 7.3 dm3 . fruiting ratio 1.3 . Yield 130 kg / ha . Portability average . to fungal diseases, pests, frost variety unstable . Tasting score freshGrape 8.5 points . Grade Gorhippia suitable for local fresh consumption .
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