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Description Grapes Gok Uzyum nuhursky
Ripens in early September . The leaves are medium, rounded, slightly dissected . Flowerhermaphrodite . Bunch average, tapered . Berry medium or large, rounded . The flesh is juicy, sour-sweet taste. The skin is thick, tough . Strength of growth of bushes average . The yield is quite high . resistance to fungal diseases average, mildew infestation is weak . Used for the production of wine table wines, productionPekmez and fresh consumption .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | average |
Form | round |
Color | white |
Peel | thick solid |
Flesh | juicy |
Waxy coating | thick |
Sugar juice of berries | 20 - 21 g / 100 cm 3 |
Acidity | 6.5 - 7 g / dm 3 |
Bunches | |
Density | medium, loose |
Size | large oraverage |
Form | conical |
Bush | |
Leaves | average, rounded |
Flower | bisexual |
Strength of growth | srednerosloe |
The surface of the sheet | weakly dissected |
Hairs on the lower surface of the sheet | no |
Description | |
Group | Universal Class |
Stability | unstable |
Synonym | Kok Uzyum and Hoa tsibil |
Maturation | average |
Purpose | for the production of table wines, Pekmez |
Taste | harmonious |
Resistance to diseases | resistant to mildew, medium resistance to fungal diseases |
Frost | 15 - 18 ° C , |
Country of origin | Turkmenistan |
Features farming | |
Matures | in early September |
Productivity | |
During the growing season | high |
Shoots | |
Aging shoots | good |
The record sheet | |
Chereshkovaya recess | open, pinnatipartite |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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