Grapes Gars Level
Yugoslav People's technical grape breeding late ripening period . Refers to ecological and geographical groupgrapes Black Sea . The period from bud to full maturity 150 - 160 days for a sum of active temperatures 2800 ° -3000 ° C . Bushes vigorous . The leaves are medium, rounded, gently rolling, smooth, with lower Strengths pubescent . Flower hermaphrodite . The clusters are medium, cylindrical, elongated, slightlywinged, loose . berries, sweet, round, greenish-yellow with golden hue . The skin is thin, slightly waxy coating . The flesh is juicy . pleasant taste . Yield 50 - 70 t / ha . Maturing shoots good . Gars Level relatively resistant to mildew and phylloxera, at least - against oidium and leaf roller . Grade sensitiveto winter frosts .
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