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Table grapes late-ripening . It is cultivated mainly in greenhousesHolland, Belgium, Denmark, England, Germany . Refers to the ecological and geographic group of eastern grape varieties . The leaves are medium, roundish, with three and five, slightly lobed, often with the edges folded up from the bottom with a very weak bristly pubescence along the veins . Cherenkov recess closed, elliptical lumen and a pointed bottom . Lobes . The clusters are large, conical or cylindric, winged, dense . The berries are medium, rounded, almost black with dark red shade . The skin tight . Flesh fleshy-juicy sweet taste . The period from bud to full maturity of grapes in the vicinity of Yalta 150 days . Aging shoots in a sheltered area andheated greenhouses good. bushes of medium height . The average yield of 88 - 118 kg / ha . Outdoors relatively little damaged by fungal diseases . In greenhouses grape Frankenthal susceptible to mildew .
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m² | Weaving | hectare | |||||
Results | |||||||
10 - 12 kg. | 100 - 120 kg. | 10 - 12 tons |
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m² | Weaving | hectare | |||||
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2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. |
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m² | Weaving | hectare | |||||
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0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
40 - 55 pcs | 4.0 - 5.5 thous. pieces | 400 - 550 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
3.3 - 4.2 thous. pieces | 3300 - 4200 thous. pieces | 33000 - 42000 thous. pieces |
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