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Wine grape variety, mid-late ripening, Nizhny Pridonye matures in the second half of September . production period 140 - 145 days . Bunch average, weight 170 gcylindrical-conical, medium density . berry average, weighing 1.8 g, oval, white . Peel durable, elastic . The flesh is juicy, deliquescent . Taste pleasant, harmonious. Sugar juice of berries 20 - 22% at pH 6 - 8 g / l . Height bushes strong . Crohn's delicate . Productivity is high . Load 40 - 45 buds per plant . Crop 4 - 6 holes . Maturing shoots good, 80 - 90%, erect shoots . Fruiting ratio 1.5 . Yield 110 - 130 kg / ha . It has a good affinity with the most common rootstock varieties . Frost grapes Firstborn Magaracha average - 22 -25 ° C . cultivar can be grown in culture harboring the floor . Resistance to mildew high of 2.5 - 3.0points to botrytis - 2.0 - 3.0 points, tolerant to phylloxera. In epiphytotic years requires 2 - 3 preventive spraying from mildew and anti-oidium . The grapes used for making white table and dessert wines . Table wine has an amber color, well developed bouquet clean, soft harmonious taste with spicy freshness . Entered in the Register of plant varieties for commercial cultivation in Ukraine since 1994 . Patented Institute (Institute (NIViV)) "Magarach": Patent number 07373 .
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