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Table grapesearly ripening period . The period from bud burst to full maturity in the vineyards of the Kuibyshev Experimental Station for several years ranged from 88 to 115 days for a sum of active temperatures 2700 ° C . The leaves are medium, with five lobes, strongly dissected, undulating, bottom naked . Cherenkov recess open, pinnatipartite withflat-bottomed or closed elliptical lumen and pointed bottom . Flower functionally female . The clusters are large, cylindrical and cylindric, very dense, less friable, depending on pollination . Berries are large, somewhat oval, whitish-yellow with tan on the sunny side, covered with a waxy bloom moderate . The skin is thin but strong . Flesh fleshy-juicy . Maturing shoots good . Yield 95 - 128 kg / ha . Grape transportable, relatively resistant to pests and diseases .
| Requirements: REQUESTS FROM VISITORSWhere to buy? | ||||
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| m² | Weaving | hectare | |||||
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| 10 - 13 kg. | 1.0 - 1.3 tons | 100 - 130 tons | |||||
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| m² | Weaving | hectare | |||||
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| 2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. | |||||
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| 0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. | |||||
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| 40 - 55 pcs | 4.0 - 5.5 thous. pieces | 400 - 550 thous. pieces | |||||
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| gram | kg. | ton | |||||
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| 3.3 - 4.2 thous. pieces | 3300 - 4200 thous. pieces | 33000 - 42000 thous. pieces | |||||
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