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Wine grape . Received in the Lower Volga Research Institute of Agriculture in 1983- 1986 . Authors: A . ii . Potapenko, A . II . Potapenko . Mid-ripening . Winter hardiness is very high, can withstand temperatures down to minus 40 ° C, the winter is not hiding. Leaves of medium size, slightlydissected, the omission of the lower side, weak, rare along the veins, bristly . Bunch below the average value of 170 g, cylindrical-conical shape, medium density . Leg clusters of medium length and thickness . The berries are small, round, black . In berries present small seeds . Taste simple . Productivity is high . ResistanceCupid firstborn to diseases and pests high .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | small |
Form | round |
Color | black |
Bunches | |
Density | average |
Leg bunch length | average |
Size | below average |
Form | cylindrical-conical |
The average weight of bunches | 170 g |
Bush | |
Leaves | average size, slightly lobed |
Hairs on the lower surface of the sheet | weak, rare along the veins, bristly |
Description | |
Group | Wine variety |
Manufacturer | Lower Volga Research Institute |
Maturation | medium term |
Crossing | x Amur Amur grape vines |
Taste | simple |
Resistance to diseases | high , |
Frost | veryhigh, up to - 40 ° C to |
Country of origin | Russia |
Productivity | |
During the growing season | high |
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