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Description Grapes Fanny
Table grapes, the average periodripening . maturity in the first half - mid September . Own-rooted shrubs vigorous . The clusters are large and very large . The berries are large, amber-colored, oval, weighing 6 g . The flesh is crisp with delicate flavor . Productivity is high, the variety tends to overload the harvest . Fanny is resistant to mildew, highly resistant to frost and mildew . Promising varieties of grapes .
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Requests SPECIFICATIONS Where to buy? | |
---|---|
Berry | |
Dimensions | Large |
Form | oval |
Color | amber |
Flesh | crisp |
Weight of 100 berries | 600 g |
Bunches | |
Size | large and very large |
Bush | |
Strength of growth | vigorous |
Description | |
Group | Table grade |
Manufacturer | Hungary , |
Stability | to mildew, mildew to high |
Synonym | R 78 |
Maturation | medium term |
Crossing | Villard blanc x (x Teli mushkotay Olympia) |
Frost | increased |
Country of origin | Hungary |
Productivity | |
During the growing season | high , |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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