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Dining shape of grapes, medium-early or mid-ripening . 125 - 135 days . Own-rooted plantings vigorous . The clusters are large and very large 600 - 800 g or more, cylindric, moderately dense and dense . Berries are large 27 - 23 mm, an average weight of 6 - 8 g, oval, green and white . In the sun tan and brown . Peeldense . The flesh is juicy berries, harmonious taste, the skin is eaten . At the time of full maturity accumulates 19 - 22% of sugars at pH 6 - 8 g / l . fineness of berries in clusters is virtually absent . Fruit-bearing, shoots 65 - 75%, the number of bunches to escape has developed 0.8 - 0.9, on the fertile - 1.3 - 1.7 . Load 40 - 50 buds per plant, with a length of trimming vinesfruiting 8 - 10 holes . Productivity is high . The best for planting own-rooted shrubs are black soils, and loamy, well-to-moisture and nutrients . Recommended Forming - multi-arm with fan, on a trellis or long sleeve with the removal of the weak shoots . On the cordon and powerfulArch Forming spend long pruning vines fruiting . When tubeless fan Forming plant bushes for a better ripening of berries, apply partial removal of leaves during ripening grapes . FVKz-9 - 2 responds well to a high level of agricultural technology and increased doses of phosphorus-potassium fertilizer . Frostincreased . Without the shelter of bushes for the winter withstand temperatures down to - 24 . . . - 25 ° C . stable form of grape FVKz-9 - 2 to mildew and botrytis increased (infestation 2 - 2 5 points), mildew resistance to the average . The grapes used for fresh consumption . Portability good .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | large 27 - 23 mm |
Form | oval |
Goroshenie berries | practically none |
Color | green and white , |
Peel | dense |
Flesh | juicy |
Sugar juice of berries | 19 - 22% |
Acidity | 6 - 8 g / l |
Weight of 100 berries | 600 - 800 g |
Bunches | |
Density | moderately thick and dense |
Size | large and very large |
Form | cylindric |
The average weight of bunches | 600 - 800 g |
Description | |
Group | Dining room form |
Manufacturer | OS |
Stability | to mildew and botrytis increased (infestation 2 - 2.5 points), to mildew average |
Maturation | Early medium or medium-term |
Crossing | Talisman x Sultana Zaporozhye |
Frost | increased to - 24 . . . - 25 ° C |
Country of origin | Ukraine |
Features farming | |
The period from bud burst to full maturity | 125 - 135 days , |
Forming | multi-arm with fan, on a trellis or long sleeve with the removal of weak shoots |
The load on the bush | 40 - 50 holes |
Pruning grapes | 8 - 10 holes |
Productivity | |
During the growing season | high |
Shoots | |
Shoots | fruit-bearing 65 - 75% |
Features | bunches to escape has developed 0.8 - 0.9; on fertile - 1.3 - 1.7 |
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