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Grapes FVC-11

Description Grapes FVC-11

Dining shape grapes medium-early ripening, 125 - 130 days . In Novocherkassk ripens in early September . A very large force of growth . The clusters are large, weighing 600 - 800 g, cylindrical-conical, mediumdensity . berries are large, weighing 8 - 10 g, round, white, harmonious taste . Flesh fleshy-juicy . Sugar 15 - 17%, acidity 6 - 9 g / l . Shoots ripen well . Fruit-bearing shoots, 60 - 65%, fruiting rate of 1.1 - 1.4 . Load eyes 30 - 40 buds per plant . Productivity is high . Frost FVC-11 to - 24 ° C, resistance to mildew 3,0 -3.5, mildew 3,0 - 3,5 .

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Berry
Dimensions	Large
Form	round
Color	white
Flesh	fleshy juicy
Sugar juice of berries	15 - 17%
Acidity	6 - 9 g / l
Weight of 100 berries	800 - 1000 g
Bunches
Density	medium density
Size	large
Form	cylindrical-conical
The average weight of bunches	600 - 800 g
Bush
Strength of growth	very large
Description
Group	Dining room form
Manufacturer	Institute (Institute (VNIIVO)) them . I . Ii . Potapenko, Russia
Stability	to mildew 3,0 - 3,5, mildew 3.0 - 3.5
Maturation	medium-early maturity
Crossing	Talisman x V-70 - 90
Taste	harmonious
Frost	24 C
Country of origin	Russia
Features farming
The period from bud burst to full maturity	125 - 130 days
The load on the bush	30 - 40 holes
Productivity
During the growing season	high
Coefficient of fruiting	1.1 - 1.4
Shoots
Shoots	60 - 65% of the fruit-bearing
Aging shoots	good

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