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Hungarian grape variety . ripens in late September . The leaves are large, round, five-blade ranging dissection - from mild to severe, on the underside of the leafpubescence absent . Cherenkov recess open, broad, rounded . Flower hermaphrodite . The clusters are large, cylindric, the average density or loose . berry large, roundish, yellowish-white . The flesh is crisp, pleasant taste . Peel thick . Strength of growth of bushes large . Productivity is high . to fungal diseases is unstable . Maturing shoots very good . Sugar juice of berries 16 - 17 g / 100 cm3, pH 5 - 6 g / dm3 . Used for fresh consumption on the spot .
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety