
-
- Benachrichtigung
- Keine neuen Benachrichtigungen
-
- Nachrichten
- Sehen Sie alle Benachrichtigungen
-
18
- Der Korb der Bestellungen
In den Warenkorb 0
für die Summe 0 Rbl.
- Gehen Sie in den Papierkorb
Vegetable seeds Flower seeds Grapes (plants) Mushrooms Agrochemicals
|
![]() |
|
Bel . winegrape selection 1952 . Because variety is resistant to fungal diseases, paternal sort of questioned, perhaps it Zabel 7053 . Mid-late ripening . bushes of medium height . 18% sugar content, acidity 7 5 g / l . Productivity high 170 - 190 kg / ha . In Germany, the recommended planting density bushes 1,6 x 1,3 m, withcutting 5 - 6 holes per m2 . Example is resistant to frost, mildew, botrytis affected slightly . Winter hardiness level Riesling . Wines of Example neutral, with a subtle fruit aroma, no hybrid flavors, reminiscent of wines from Sylvaner .
Want to buy the product? Leave a request.
There is a product? Sell on website.
Requests SPECIFICATIONS Where to buy? | |
---|---|
Berry | |
Sugar juice of berries | 18% |
Acidity | 7.5 g / l |
Bush | |
Strength of growth | medium growth |
Description | |
Group | Wine variety |
Manufacturer | Institute of selection of grapes, Geyzenheym, Germany |
Stability | to frost, mildew |
Maturation | mid-late period |
Crossing | (x Sylvaner Riesling) x (Riesling x Sylvaner) |
Resistance to diseases | resistant to fungal |
Country of origin | Germany |
Grade affected | botrytis slightly |
Features farming | |
Scheme planting | 1,6 x 1,3 m , |
Pruning grapes | 5 - 6 holes per m 2 |
Productivity | |
During the growing season | 170 - 190 kg / ha |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
Geben Sie Ihre Daten
Passwort wiederherstellen
Passwort vergessen? Geben Sie Ihre e-mail
Die Registrierung für neue Benutzer
Geben Sie Ihre Daten ein: