Grapes Ecstasy

Grapes Ecstasy

Table varieties, the average period of maturation, the duration of production period 130 -135 days . The strength of growth of bushes large . Bunch of large and very large, cylindrical-conical and conical, medium density, less friable, weighing 500 - 900 g . Flower hermaphrodite . Berry large and very large, 8 - 12 g, oval, white . The flesh is dense, harmonious flavor . Maturing shoots good. Productivity is high . Fruit-bearing shoots, 70 - 90%, the coefficientfruiting 1.1 - 1.4 . Sugar 19 - 20%, acidity 7 - 9 g / l . Grape Ecstasy is resistant to frost (up to -26 ° C), can not be cultivated in a covering culture . Trimming 8 - 12 holes . Ecstasy is resistant to mildew, botrytis . Requires 1 - 2 of preventive measures to protect against fungal diseases . By phylloxera grade unstable . It has a good affinity withcommon rootstocks . Used for fresh consumption . Portability good . Tasting of fresh grapes score 7.6 points .

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23	Frost	26

° C

500	Weight	900

Grams

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