Description Grapes Dzherdzheruk
Old Armenian grape . Refers to ecological and geographical group of Western European varieties . ripens in lateSeptember . The leaves are large, rounded, almost solid, the underside of the leaf pubescence dense formed a long white hairs mixed up . Cherenkov recess open, pinnatipartite with a pointed bottom . Flower hermaphrodite . A bunch of average, cylindric or cylindrical sometimes with one blade, usually dense, sometimes loose . Berry average, roundish, in the shade of green, the sun light amber, with a thick waxy coating . The flesh is juicy, deliquescent, simple, somewhat deflating taste . The skin is thin, elastic, with brown dots difficult to separate from the pulp . The strength of growth of bushes average . Yield is quite high . resistance to fungal diseases average,drought resistance is low . Maturing shoots good. Sugar juice of berries 18 - 22 g / 100 cm3, acidity 6 - 9.5 g / dm3 . Used to prepare light table wines .
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SPECIFICATIONS
Where to buy?
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Berry |
Dimensions | average |
Form | round |
Color | in the shade of green, the sun light amber |
Peel | a thin, elastic, with brown dots |
Flesh | juicy, deliquescent |
Waxy coating | thick |
Sugar juice of berries | 18 - 22 g / 100 cm 3 |
Acidity | 6 - 9.5 g / dm 3 |
Bunches |
Density | usually dense, sometimes loose |
Size | average |
Form | cylindrical or cylindrical-conical, sometimes with one blade |
Bush |
Leaves | large, rounded, almost entire |
Flower | bisexual |
Strength of growth | average |
Hairs on the lower surface of the sheet | thick were formed long white hairs entangled |
Description |
Group | Wine variety |
Resistance to diseases | tomushroom average |
Productivity |
During the growing season | rather high |
Shoots |
Aging shoots | good |
The record sheet |
Chereshkovaya recess | open, pinnatipartite with a pointed bottom |