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Old Central Asian varietygrapes . Refers to the ecological and geographic group of eastern table varieties . The leaves are medium, rounded, slightly dissected, three-bladed . Cherenkov recess open, vaulted with a pointed flat-bottom, at least a lancet with a sharp bottom . pubescence on the underside leaf surface is absent . Flower female . Bunch medium, widely conical,winged, dense . berry large, oval with a blunt and rounded tip, dark pink . covered with a weak bluish waxy coating . The skin is thick, but not strong . Flesh fleshy-juicy, simple taste . Strength growth of bushes average or above average, maturing vines very good . Refers to the table varieties of very early ripening, matureslate July - early August . Productivity is high . Sugar 18 - 20 g / 100 cm3, the acidity of 3 - 4 g / dm3 . Grade Douro red susceptible to fungal diseases, cultivated in a sheltered culture . Portability good . Used for fresh consumption . The best pollinators for varieties - Saperavi, Rkatsiteli, Cabernet Sauvignon, Muscat Hungarian,Black raisins, Sultanina . Fineness berries with good pollination weak .
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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