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Grapes Douro red


Description Grapes Douro red

Old Central Asian varietygrapes . Refers to the ecological and geographic group of eastern table varieties . The leaves are medium, rounded, slightly dissected, three-bladed . Cherenkov recess open, vaulted with a pointed flat-bottom, at least a lancet with a sharp bottom . pubescence on the underside leaf surface is absent . Flower female . Bunch medium, widely conical,winged, dense . berry large, oval with a blunt and rounded tip, dark pink . covered with a weak bluish waxy coating . The skin is thick, but not strong . Flesh fleshy-juicy, simple taste . Strength growth of bushes average or above average, maturing vines very good . Refers to the table varieties of very early ripening, matureslate July - early August . Productivity is high . Sugar 18 - 20 g / 100 cm3, the acidity of 3 - 4 g / dm3 . Grade Douro red susceptible to fungal diseases, cultivated in a sheltered culture . Portability good . Used for fresh consumption . The best pollinators for varieties - Saperavi, Rkatsiteli, Cabernet Sauvignon, Muscat Hungarian,Black raisins, Sultanina . Fineness berries with good pollination weak .

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Berry
Dimensionslarge
Formoval with a blunt and rounded tip
Goroshenie berrieswith good pollination weak
Colordark pink
Peelthick, but not strong
Fleshfleshy juicy
Waxy coatingweak bluish
Sugar juice of berries18 - 20 g / 100 cm 3
Acidity3 - 4 g / dm 3
Bunches
Densitydense
Sizeaverage
Formwidely conical, winged
Bush
Leavesmedium, roundish, slightly lobed, with three
FlowerWomen's
Strength of growthaverage and above average
Hairs on the lower surface of the sheetno
Vine maturesvery good
Description
GroupTable grade
Stabilityresistant to fungal diseases
SynonymDoro pink, Kyzyl Doro, Kyzyl Dora, Doro, Daro, Dora
Maturationvery early
Tastesimple
Features farming
Cultivatedin a sheltered culture
Productivity
During the growing seasonhigh ,
The record sheet
Chereshkovaya recessopen, vaulted withflat-bottomed pointed, less lancet
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white