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Wine Class grapes . It ripens in early October . The leaves are medium, rounded, five-blade, moderately dissected, on the underside of leaves bristly pubescence, medium thickness . Cherenkov recess open, pinnatipartite with acute bottom . Lobes . A bunch of average, cylindric, winged, medium density . Berry average, slightly oval, dark blue . The flesh is juicy . Taste simple . Juice Pink . The strength of growth of bushes large . Pruning is short, 3 - 4 buds . The yield is high and constant . Grade is highly resistant to mildew and botrytis (2 points) tomildew unstable . Grade can not be cultivated in a covering culture, can withstand temperatures -25 -26 ° C . characterized by high productive shoots of renal replacement . Maturing shoots very good . Sugar juice of berries 20 - 23 g / 100 cm3, the acidity of 9.5 g / dm3 . Used for the production of table and fortified wines such as port . Tasting scoretable wine 7.5, strong - 7.6 points .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | average |
Form | slightly oval |
Color | dark blue |
Flesh | juicy |
Juice | Pink |
Sugar juice of berries | 20 - 23 g / 100 cm 3 |
Acidity | 9.5 g / dm 3 |
Bunches | |
Density | medium density |
Size | average |
Form | cylindric, winged |
Bush | |
Leaves | medium, roundish, with five lobes, medium-lobed |
Flower | bisexual |
Strength of growth | large |
Hairs on the lower surface of the sheet | bristly, medium density |
Description | |
Group | Wine variety |
Manufacturer | Nizhnedneprovskaya Institute (Institute (NISOPiVP)), Ukraine |
Stability | high to mildew and botrytis (2 points) to mildew unstable |
Crossing | hybrid form number 43 - 49 (Ceresco Township black × Vitis amurenzis) × pink Traminer |
Taste | simple |
Frost | 25 -26 ° C to |
Country of origin | Ukraine |
Features farming | |
Cultivated | not in a covering culture |
Pruning grapes | short, 3 - 4 buds |
Features | table wine tasting score 7.5, strong - 7.6 points |
Productivity | |
During the growing season | high and constant |
Shoots | |
Shoots | high fruitfulness |
Aging shoots | very good |
The record sheet | |
Chereshkovaya recess | open, pinnatipartite with acute bottom |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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