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Grapes Diamond


Description Grapes Diamond

Hybrid between species of grapes Vitis vinifera Vitis labruska and obtained in 1855 D . Moore from crossing varieties Concord and Iona . It ripens in mid-August . Sheet average, slightly dissected, usuallythree-bladed, on the underside of the leaf has tomentose pubescence . Cherenkov recess open, wide, arched or lancet . Flower hermaphrodite . Bunch largest varies, of cylindrical or conical, often with only one wing, with a blunt end, dense . Berry medium and large, round or oval (depending on the density of clusters) Green with a yellow tinge . Flesh tender, sweet taste . Strength of growth medium and large shrubs . Grade Diamond is resistant to fungal diseases . Grade frost . It is cultivated in not a covering culture . Aging shoots good . Transportability is very high .

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Berry
Dimensionsmedium and large
Formround or oval
Colorgreen with yellow tinge
Fleshtender
Bunches
Densitydense
Sizein magnitude varies
Formof cylindrical or conical, often withone wing, with a blunt end
Bush
Leavesaverage, slightly lobed, usually three-lobed
Flowerbisexual
Strength of growthmedium and large ,
Hairs on the lower surface of the sheetFelt
Description
GroupHybrid
Stabilityto fungal diseases
Maturationmid-August ,
CrossingConcord x Iona
Frostresistant
Features farming
Cultivatednot in a covering culture
Shoots
Aging shootsgood
The record sheet
Chereshkovaya recessopen, wide, arched
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white