Grapes Demir Kapija
Table grapes, very early ripening . The strength of growth of bushes average or above average . Bunchsmall and medium, weighing 120 - 290 g, cylindrical-conical, medium density and dense . Flower hermaphrodite . Berry medium and large, weighing 3.5 - 4.5 g, round, yellow-green . Flesh fleshy, juicy, muscat flavor . fruiting factor 1.3 - 1.4 . Productivity is high, 100 - 150 kg / ha . Grade not winter hardy, frost -20 ° C . Resistant varieties of grapes Demir Kapija to mildew, gray mold and mildew average, the maximum loss of 3.5 - 4.0 points . Requires measures to protect against fungal diseases. Cut to 8 - 10 holes . Sugar 16 - 18 5%, the acidity of 6.5 - 7.5 g / l transportability high . The grapes used for fresh consumption . By phylloxeraunstable . It has a good affinity with the stock Berlandieri x Riparia Kober 5 BB, Teleki 8 B, Chasselas Berlandieri x 41 B .
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