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Description Grapes Delaware White
Leaves large, round, heart-shaped, deep dissected, three-bladed . Flowerhermaphrodite . Bunch medium, conical, medium density . berry average, round, white . Flesh mucosa . The strength of growth of bushes average . The variety has high resistance to frost, mildew, phylloxera . Maturing shoots good . The yield is high . Used for fresh consumption and for the preparation of ordinary dinerswines .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | average |
| Form | round |
| Color | white |
| Flesh | mucosa |
| Sugar juice of berries | 18 - 19 g / 100 cm 3 |
| Acidity | 6.5 - 8 g / dm 3 |
| Bunches | |
| Density | average |
| Size | average |
| Form | conical |
| Bush | |
| Leaves | large, round, heart-shaped |
| Flower | bisexual |
| Strength of growth | srednerosloe |
| The surface of the sheet | deeply lobed |
| Hairs on the lower surface of the sheet | weak formed a long white hairs entangled |
| Features | three-bladed |
| Description | |
| Group | Isabella grade |
| Stability | to / from |
| Maturation | average |
| Purpose | for the production of ordinary table wines |
| Taste | labruskovy |
| Resistance to diseases | very resistant to mildew, phylloxera |
| Frost | 23 - 26 ° C , |
| Country of origin | USA |
| Features farming | |
| Matures | second half of September |
| Cultivated | not nestled in own-rooted culture |
| Productivity | |
| During the growing season | high |
| Shoots | |
| Aging shoots | good |
| The record sheet | |
| Chereshkovaya recess | open, vaulted |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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